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Tuesday, July 22, 2008

CHINESE DINNER






THIS WAS AN EXPERIMENT---THREW TOGETHER SOME PORK COATED IN CORN STARCH AND EGG WHICH I PAN FRIED IN A LITTLE COCONUT OIL---THREW IN SOME ORANGE BELL PEPPER---THEN MADE A SAUCE USING SOME WHEAT FREE TAMARI SAUCE, SOME CHICKEN STOCK, A LITTLE ORANGE ZEST, AGAVE NECTAR, 2 THAI PEPPERS,2 MINCED GARLIC CLOVES, A SLIVER OF GINGER AND THEN THICKENED IT WITH CORN STARCH. I SERVED IT ON A BED OF JASMINE RICE---PRETTY TASTY. SORRY I DON’T HAVE AN EXACT RECIPE TO GIVE YOU---NEXT TIME I MAKE IT I’LL HAVE TO WRITE DOWN THE PROPORTIONS.


THIS MESSAGE IS ABOUT SAVING JUST ONE PERSON
LUNG CANCER IS THE NUMBER ONE CANCER KILLER
IF EVERYONE WHO VIEWS THIS BLOG AND THE WEBSITE http://www.mysisterdalesgarden.com/ DONATES $1.00
WE WILL RAISE MONEY FOR EARLY DETECTION FOR LUNG CANCER
IF YOU CAN DONATE PLEASE CLICK http://www.lungcanceralliance.org/
IN MEMORY OF MYSISTERDALESGARDEN.

2 comments:

April said...

You really have a wonderful blog here! Your dinner looks delicious - I do that sometimes too, a little of this, a little of that. I'll be back. Thanks so much for stopping by and your nice comment.

miriam said...

April---glad you enjoyed dinner---hope you had a chance to check out the over 1000 garden photos in mysisterdalesgarden.